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Butter Calories & Nutrition Facts

1 Tablespoon (30 g) of Butter contains approximately 215 kcal. This portion includes 24.3 g fat, 0.0 g carbs and 0.3 g protein.

Protein
0 g
Carbs
0 g
Fat
24 g

Butter Nutrition Facts and Diet Recommendations

  • 1 Tablespoon (30 g) of Butter contains approximately 215 kcal.
  • Based on macronutrients, roughly 99% of the energy comes from fat, 0% from carbs, and 0% from protein.
  • Butter is considered a moderate-calorie food.
  • Butter is low in protein.
  • Butter is acceptable in moderation during a diet.
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