Honey Calories & Nutrition Facts
1 Tablespoon (20 g) of Honey contains approximately 61 kcal. This portion includes 0.0 g fat, 16.5 g carbs and 0.1 g protein.
Protein
0 g
Carbs
16 g
Fat
0 g
Protein
0 g
Carbs
16 g
Fat
0 g
Honey Nutrition Facts and Diet Recommendations
- 1 Tablespoon (20 g) of Honey contains approximately 61 kcal.
- Based on macronutrients, roughly 0% of the energy comes from fat, 100% from carbs, and 0% from protein.
- Honey is considered a low-calorie food.
- Honey is low in protein.
- Honey is suitable for weight-loss diets.
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