Low-fat Cream Cheese Calories & Nutrition Facts
1 Tablespoon (15 g) of Low-fat Cream Cheese contains approximately 31 kcal. This portion includes 2.5 g fat, 1.0 g carbs and 1.2 g protein.
Protein
1 g
Carbs
1 g
Fat
3 g
Low-Fat Cream Cheese Nutrition Facts and Diet Recommendations
- 1 Tablespoon (15 g) of Low-Fat Cream Cheese contains approximately 31 kcal.
- Based on macronutrients, roughly 72% of the energy comes from fat, 13% from carbs, and 15% from protein.
- Low-Fat Cream Cheese is considered a low-calorie food.
- Low-Fat Cream Cheese is a moderate source of protein.
- Low-Fat Cream Cheese is suitable for weight-loss diets.
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