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Meat Blood Calories & Nutrition Facts

1 Tablespoon (15 g) of Meat Blood contains approximately 20 kcal. This portion includes 0.9 g fat, 0.0 g carbs and 3.0 g protein.

Protein
3 g
Carbs
0 g
Fat
1 g

Meat Blood Nutrition Facts and Diet Recommendations

  • 1 Tablespoon (15 g) of Meat Blood contains approximately 20 kcal.
  • Based on macronutrients, roughly 41% of the energy comes from fat, 0% from carbs, and 59% from protein.
  • Meat Blood is considered a low-calorie food.
  • Meat Blood is rich in protein.
  • Meat Blood is suitable for weight-loss diets.
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