Fish Eggs Calories & Nutrition Facts
1 Palm (100 g) of Fish Eggs contains approximately 101 kcal. This portion includes 3.0 g fat, 0.0 g carbs and 17.2 g protein.
Protein
17 g
Carbs
0 g
Fat
3 g
Fish Eggs Nutrition Facts and Diet Recommendations
- 1 Palm (100 g) of Fish Eggs contains approximately 101 kcal.
- Based on macronutrients, roughly 28% of the energy comes from fat, 0% from carbs, and 72% from protein.
- Fish Eggs is considered a low-calorie food.
- Fish Eggs is rich in protein.
- Fish Eggs is suitable for weight-loss diets.
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