Rhubarb Calories & Nutrition Facts
1 Stem (50 g) of Rhubarb contains approximately 11 kcal. This portion includes 0.1 g fat, 2.3 g carbs and 0.5 g protein.
Protein
0 g
Carbs
2 g
Fat
0 g
Rhubarb Nutrition Facts and Diet Recommendations
- 1 Stem (50 g) of Rhubarb contains approximately 11 kcal.
- Based on macronutrients, roughly 8% of the energy comes from fat, 77% from carbs, and 15% from protein.
- Rhubarb is considered a low-calorie food.
- Rhubarb is a moderate source of protein.
- Rhubarb is suitable for weight-loss diets.
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